snapshot

Checklists/Job Checklist.md

@@ -0,0 +1,95 @@
+- SF over overall building
+  - Floors
+- Neighboring tenants
+- Sprinklers
+- Adequate Exiting?
+- ADA compliance
+  - main entry
+  - restrooms
+- Existing CAD files?
+- Salvage?
+  - Acoustical ceilings
+  - Doors?
+  - Lighting?
+  - Finishes?
+- HVAC
+  - locations of main trunks and equipment
+  - suggested locations of proposed equipment
+- Electrical
+  - Lighting?
+- Plumbing
+  - sewer stub location
+  - water stub location
+  - location of hot water heater
+- Sprinklers?
+- Site
+  - Parking
+  - Signage
+    - zoning implications?
+- Finishes - general strategy
+- Allocated budget?
+- Schedule?
+
+
+
+
+
+###  Restaurants
+- Main spaces
+	- Entry
+	- Kitchen
+		- Prep
+			- dedicated food prep sink
+			- handsink
+		- Cooking
+			- Cooking: Grease
+				- fryers
+				- griddle
+				- Type I hoods
+				- Grease traps
+			- Cooking: nonGrease
+				- ovens
+				- toaster
+				- Type II hood
+			- handsink
+			- hoods
+	- Dishwashing
+		- Dish washing
+			- dishwasher or 3 compartment sink
+		- Type II Hood if heating
+			- no hood, for smaller chemical DW
+		- hand sink
+
+	- storage
+		- dry
+		- refrigeration/freezer
+		- mop sink, required
+		- garbage strategy
+	- Seating
+		- seating types?
+	- Register
+		- check out
+		- displays
+		- sneeze guards
+		- refrigerated displays
+		- Signage
+		- Condiment area
+	- Bar
+		- dishwasher or 3 compartment sink
+		- taps
+			- refrigeration lines
+	- Restrooms
+		- finishes
+		- baby changing
+		- Employee use
+			- If public, faucet non-hand operated
+	- offices
+
+  - Equipment specs
+
+<!--stackedit_data:
+eyJoaXN0b3J5IjpbLTc3NjAxOTI2NSwxMjEyNDEyMjQwLDE1MD
+kwODYwOTQsLTExMDYxODkxOTIsMTg1NzIwMDQ3NiwtNjQ1ODMz
+NzIwLC0zMzY3MTA1OTgsLTUyNDk3NjksMjEyNzU1NDQyNywxNT
+c3OTkxNTUsLTIwOTU3NDExMzgsLTE5OTA5MzQwMTZdfQ==
+-->

Code/Health Department - Dane County/DATCP Home Food Code Fact Sheets.url

@@ -0,0 +1,2 @@
+[InternetShortcut]
+URL=https://datcp.wi.gov/Pages/Programs_Services/FoodCodeFactSheets.aspx

Code/Health Department - Dane County/Example Food Stand Layout.url

@@ -1,2 +0,0 @@
-[InternetShortcut]
-URL=https://www.publichealthmdc.com/environmental/food/documents/SampleStandLayout.pdf

Code/Health Department - Dane County/General Food Establishment Plan Review Guidelines.url

@@ -1,2 +0,0 @@
-[InternetShortcut]
-URL=https://datcp.wi.gov/Documents/PlanReviewGuidelines.pdf

Code/Health Department - Dane County/Information for Prospective Food Establishment Operators.url

@@ -1,2 +0,0 @@
-[InternetShortcut]
-URL=https://www.publichealthmdc.com/environmental/food/documents/InfoProspectiveFoodEstOper.pdf

Code/Health Department - Dane County/Mobile Food Establishment Plan Review Guide.url

@@ -1,2 +0,0 @@
-[InternetShortcut]
-URL=https://www.publichealthmdc.com/environmental/food/documents/PlanReviewGuide.pdf

Code/Health Department - Dane County/Plan Review Checklist & Guide.url

@@ -1,2 +0,0 @@
-[InternetShortcut]
-URL=https://datcp.wi.gov/Documents/planreviewchecklist.pdf

Code/Health Department - Dane County/Wisconsin Food Code_PDF.url

@@ -1,2 +0,0 @@
-[InternetShortcut]
-URL=https://docs.legis.wisconsin.gov/code/admin_code/atcp/055/75_.pdf

git-crypt instructions.url

@@ -0,0 +1,2 @@
+[InternetShortcut]
+URL=https://github.com/OpeningDesign/encryption-test#windows